Wednesday, September 28, 2011

Bowery and Houston Street


Bowl of blurry snails with curry, crispy lotus chips, and Thai sausage (wow: nice combination) at DBGB Kitchen and Bar, balanced by a glass of in-focus, local (Long Island) rosé. (This might be my new favorite restaurant.)
Posted by at

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.

Subscribe to: Post Comments (Atom)